Majestic
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The Traitor Red Blend
As I write this, a new season of the hugely popular show The Traitors is captivating audiences on UK TV. Possibly by coincidence, Majestic has introduced a new Chilean own-label wine range intriguingly titled The Traitor, complete with its own fascinating backstory: The legend of the Añañuca flower tells of a young indigenous woman from Monte Rey who falls in love with a miner, rejecting the advances of other men. The miner, consumed by a dream revealing the location of a treasure-filled mine, abandons her without hesitation and never returns. Heartbroken, Añañuca eventually dies. The day after her burial, the…
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Muga Rioja Reserva
Muga is one of the most iconic and traditional bodegas in Rioja. Situated in the historic railway quarter of Haro, the capital of Rioja Alta, Muga is renowned for eschewing stainless steel tanks in favour of time-honoured methods. The bodega even operates its own cooperage, creating barrels from a variety of oak sources and carefully toasting them to achieve the perfect flavour balance. At any time, the winery houses an impressive 17,000 barrels, with 60% made from French oak and the rest from American oak sourced from Kentucky and Ohio. This Reserva is a blend of Tempranillo, Garnacha, Mazuelo and…
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Majestic Showcase
In December 2024, with so few press tastings in the calendar, this gave me the opportunity to visit my local Woking Majestic for their showcase tasting. The event featured nine wines, arranged across three sections: white, red and sweet/fortified. The tasting began on a high note with the Taittinger Brut Réserve, a sparkling classic that hardly requires an introduction, let alone any detailed mention. The whites included a Chablis, a Viognier, and a Chenin Blanc. Of these, the standout for me was the St Ferreol Viognier 2023 (13%). Partially fermented and matured in French oak on its lees, it offered…
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Three Finger Jack Old Vine Zinfandel
This wine, from California, takes its name from the notorious gunslinger Three Finger Jack, a figure from California’s Gold Rush era of the 1800s. Made as an homage to his bold spirit, the wine is aged in a combination of French and American oak, enhancing its depth and complexity. This 2020 vintage offers inviting aromas of raisins, black fruits, smoke and leather. This wine is smooth and luxurious, with a velvety texture that coats the tongue, undoubtedly influenced by its high 15% ABV. Flavours of ripe blackberries dominate, complemented by a smoky undertone that lingers. This full-bodied Zinfandel is fruit-forward…
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Viña Pomal Rioja Gran Reserva
Majestic’s new exclusive (at least in the UK) Viña Pomal Rioja Gran Reserva is made by Bodegas Bilbaínas the longest-established bottling winery in Rioja. With a blend of 90% Tempranillo and 10% Graciano, all grapes are from Bodegas Bilbaínas’ own vineyards. This is the 2015 vintage and this wine is only produced in exceptional years. The wine matures in Bordeaux-style American oak barrels and undergoes an aging process exceeding five years. Viña Pomal Rioja Gran Reserva has earned awards, winning accolades including the Great Gold Bacchus, a 94-point rating from James Suckling, a Master Medal from The Drinks Business Rioja…
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Cantele Amativo
New from Majestic, this 2022 vintage of Amativo, made by Cantele, is a blend of Puglia’s signature red grapes: Negroamaro and Primitivo. The name “Amativo” merges “AMA” from the amaro in Negroamaro and “TIVO” from Primitivo, symbolising this interesting fusion. This wine has earned an impressive 4.3 rating on Vivino. In the glass, Amativo has a dark, intense colour and a richly layered aroma, evoking notes of raisin, blackcurrant, a festive touch of Christmas pudding and a hint of vanilla. The tasting experience is actually circular, opening with Primitivo’s signature slightly jammy sweetness, which carries through to the middle part…
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Tbilvino Saperavi
Tbilvino, a very ambitious Georgian winery, has set its sights on becoming the country’s leading producer. This wine, Tbilvino Saperavi 2023 13.5%, is made from the Saperavi grape what’s known as a teinturier grape, meaning it has both dark skin and red flesh. From the moment the wine is poured, it commands attention, flowing from the bottle’s curved neck in a deep, inky stream that promises something bold. On the nose, yes you’re greeted with rich, dark fruit aromas that suggest a full-bodied red, perhaps a Cabernet Sauvignon. However, as you take your first sip, the wine reveals itself to…
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Chosen by Majestic ‘Greek White’
I stumbled upon this great wine by chance during an evening out at a local amateur dramatics production, set in Greece, where we were also served Greek food. This 2023 vintage is a custom blend made for Majestic by the Kintonis winery in the Peloponnese, predominantly featuring Malagousia, along with Roditis and Assyrtiko, resulting in a truly vibrant and aromatic experience. Aromatically, it is immediately inviting, offering floral notes of rose petals. As you taste, it bursts with delicate flavours of blossom, lemon, lime, and stone fruits such as peach and pear, making it a perfect match for Greek cuisine.…
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Mayu Carménère Appassimento
After thoroughly enjoying the Mayu Pinot Noir at a recent press tasting, I was eager to try their Carménère. This 2020 vintage comes from the Elqui Valley, one of Chile’s most extreme wine regions, situated nearly 5,000 feet above sea level. With around 300 days of sunshine a year, this climate offers ideal conditions for producing bold, distinctive wines. Winemaker Giorgio Flessati, whose Italian heritage deeply influences his approach, has created the world’s first appassimento Carménère. This technique involves allowing 60% of the grapes to dry, concentrating the flavours and producing an intense, unique wine. The aroma of this wine…
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Majestic Autumn Winter Tasting
In September 2024, I attended the Majestic Press Tasting event, which showcased 109 wines from their Autumn/Winter collection. The selection included new arrivals, fine wines and special parcels curated for the upcoming Christmas season. It was a comprehensive display, offering a wide range of styles and price points, as well as Majestic’s recently updated off-the-beaten-track range. One notable highlight was the launch of a new Majestic brand, ‘The Oath’, created in collaboration with Château Tanunda. Among the many great wines on offer, these stood out as particularly memorable: (All prices reflect a mix 6 discount) Ayala ‘Le Blanc de Blancs’…
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Viña Pomal 106 Barricas
Viña Pomal, famously associated with Winston Churchill as his reputed bodega of choice, offers its 106 Barricas Rioja Reserva 2019 as a limited edition tribute. The name ‘106’ pays homage, originally in 2010, to the 106th anniversary of the winery’s first harvest in 1904, with only 50,000 bottles produced for this exclusive edition. The wine is a blend of Tempranillo, Garnacha and Graciano, offering a deep and complex profile. Aged for a minimum of 18 months in barrels, it has a bold 14.5% ABV. Viña Pomal’s vineyards are located around Haro, influenced by both Atlantic and Mediterranean climates, which help…
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Fine Wine Tasting
In September 2024, I attended a Fine Wine Evening at my local Majestic in Woking. It was a consumer tasting event, expertly presented by Andrew from Majestic Woking. Andrew, who is soon to move to Majestic Edinburgh, showcased his knowledge throughout the evening, offering insights into the selection of fine wines. The evening began with a welcome drink of the excellent Veuve Clicquot Brut Champagne. Aged for twice the legally required time, this Champagne benefits from extended time on the lees, which imparts a delightful biscuity and toasty flavour, complemented by a slight citrus nuance. It’s no surprise that this…
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Majestic Sees 94% Surge in Organic Wine Sales, Exceeding Growth Expectations
DrinksRetailing is reporting Majestic has had a significant 94% increase in organic wine sales over the past year, nearly doubling from the previous year. This growth, spanning both retail and on-trade supply sectors, surpasses the company’s initial forecast that predicted a doubling of organic sales within three years. Majestic attributes this success to the improved depth and quality of its organic wine range, now offering 169 organic options compared to 124 the previous year. The trend is supported by more wine producers transitioning to organic practices. Majestic’s buying manager, Elizabeth Kelly MW, highlighted the rising demand for organic wines and…
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Decanter Weekday Wines
Decanter Magazine regularly features a “Weekday Wines” section showcasing top wines under £20, along with a “Weekend Wines” section highlighting selections priced between £20 and £50. These sections focus on the more affordable end of the wine spectrum, making quality wines accessible to a broader audience. I’m pleased to say that some of the wines I’ve picked out from huge number I’ve tasted at press events over the past six months have also been recognised by Decanter. In their latest issue for August 2024, they’ve highlighted the Luis Felipe Edwards ‘Signature Series’ Viognier Reserva and the Gibson ‘The Dirtman’ Shiraz,…
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Majestic Italian Wine Tasting
In August 2024, I went to an Italian wine tasting at my local Majestic in Woking, just a few doors down from the infamous Woking Pizza Express. It was an enjoyable evening, sampling a variety of Italian wines, including Franciacorta, Soave, Gavi, Greco Di Tufo, a Rosso Veronese, Chianti and a Brunello. Among these, a few wines stood out as particularly memorable. Gavi Groppella La Chiara DOCG 2023 (12.5%)Made entirely from 100% Cortese di Gavi grapes, I thought this wine was the best of the evening. The 45-year-old vines and the 10-month aging in 225-litre French oak barriques imparted a…
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Jas des Vignes Rosé Méditerranée
This Provence-style rosé from Ravoire & Fils, a family-owned producer in the IGP Méditerranée region, is a blend of Grenache, Syrah and Cinsault. The main label sits proudly at the top of the bottle, drawing attention to its shapely bottle, a hallmark of Provence-style rosé bottles. The grapes are picked at night to preserve their aromatic integrity. It’s rated highly on Vivino with a commendable score of 3.9. It was commended by IWC in 2023. The Jas des Vignes Rosé 2023 delivers a dry palate that perfectly balances fruit and freshness. The initial taste is dominated by the notes of…
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Villa Vito Pinot Grigio
I don’t usually buy Pinot Grigio, as most of it is mass-produced, of average quality and has a mediocre taste. However, according to Bibendum, it’s the most popular wine on trade, in hospitality venues. So, when I was recently tasked with selecting some wines for a gathering, I felt compelled to include a Pinot Grigio since it is so well known. Choosing the right Pinot Grigio was a bit of a challenge, but I opted to shop at Majestic this time and selected the Villa Vito Pinot Grigio 2023. Majestic’s buyers tasted more than fifty Pinot Grigio before settling on…
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Majestic Spring Press Tasting
The Majestic Spring Press Tasting took place in April 2024, in London, revolving around the tag line “There’s a story behind every glass”. This event was notable not just for the wines themselves but also for the impressive detail in the thick, 209 page tasting notes booklet, covering the 101 wines. This tasting included the latest additions to the Majestic range, including significant changes to their ‘Definition’ range where new wine producers have been swapped in to enhance quality. Additionally, Majestic has begun supplying to the hospitality sector and has acquired Vagabond Wines, a move that aligns with their strategy…
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Wines From Major Wine Outlets
In his article for the Guardian Newspaper, David Williams discusses the evolving landscape of wine retail in the UK, especially highlighting the performance of major wine outlets like Majestic, Naked Wines, Virgin Wines and The Wine Society. He notes that during and after the pandemic, these retailers faced various challenges including the inflation and cost-of-living crisis. Despite these, Majestic reported a successful Christmas in 2023, with an increase in sales and interest in fine wines. The following wines were recommended: MajesticBodegas Volver Tarima Monastrell from Alicante, Spain, 2022 vintage, priced at £9.99 or £8.99 in a mixed six.Invicible Número Dois…
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Saperavi Grape
The Metro newspaper recently shed light on the ‘Saperavi’, a grape that originates from Georgia, between Eastern Europe and West Asia. Saperavi bears a striking resemblance in taste and character to Cabernet Sauvignon but with a twist. It also has the warming spice and rich texture reminiscent of a hearty Argentinian Malbec. What sets Saperavi apart, however, is not just its flavour profile but also its appearance. Unlike the common greeny-yellow innards of regular grapes, Saperavi boasts red flesh. This characteristic contributes to the production of an intensely purply-coloured wine, aligning with its name which translates to ‘paint’ or ‘dye’…
Pick Lists
Majestic | The Wine Society | Tesco | Waitrose | Sainsbury’s | Morrisons | Co-op | Asda | Aldi | Lidl | £7 and Under | Over £20
Did You Know?
Nearly a third (32%) of UK consumers say they have already used AI for alcoholic drinks advice. More
Among socially active wine buyers, 37% have bought a wine recommended online. More
In 2026, 72% of consumers now think wine knowledge is essential to appreciation, up 20 percentage points on 2025. More
Rías Baixas wines reached more than 107 countries in 2025 and exports represented 31 per cent of the denomination’s total sales. More
Light Strike Can Cause Wine Degradation in Just One Day. More
People actively adjust their wine choices depending on who might see them. More
In the UK, 73% of Alcohol is Bought From Retail Rather Than Hospitality. More
UK wine production reached 124,377 hectolitres that year, meaning the UK accounted for roughly 0.05 per cent of world output. More
For Crémant, grapes must be harvested by hand and the wines must undergo at least nine months’ ageing before release. More
In 2024, the UK was the second-largest export market for Champagne globally, after the United States. More
Local UK bottling of wine represents about 40% of imported wine. More
Around 1% of people, typically severe asthmatics, have a sulphite sensitivity. More
A large 80% of Australian wine arrives in the UK in bulk. More
Only about 0.02% of Australia’s landmass is dedicated to vineyards. More
In 2024, New Zealand produced only 1% of the World’s wine. More
In 2024, the US imported 37% of World production of Pinot Grigio and the UK was is in second place at 27%. More
In 2024, the UK was South Africa’s largest export market, with 40% of total exports. More
In 2024, the United Kingdom imported 22.3 million bottles of Champagne, a decline of 12.7% compared to the previous year. More
Larger Champagne producers source grapes from as many as 80 different vineyards throughout Champagne. More
Champagne houses and growers collectively produce around 300 million bottles annually. More
In 2025, the Champagne region was home to about 2,124 Champagne houses and approximately 19,000 growers. More
Provence is one of the leaders in the conversion to organic viticulture, with 61% of vineyards certified. More
8% of the South Africa’s grape production is Fairtrade-certified. More
Up to 80% of wine aroma compounds come from grape skins. More
Glycerol is the third-largest component of most dry wines after water and alcohol which is why they so often feel ‘smooth’ or ‘silky’ in the mouth. More
Humans are more than 400 times more sensitive to bitter than sweet. More
Humans can detect the earthy molecule geosmin at about 100 parts per trillion and camels are so sensitive to it they can locate damp ground from roughly 50 miles away. More
During the phylloxera crisis of the nineteenth century, 90% of Europe’s vineyards were destroyed. More
In 2025, for La Vieille Ferme, also known as “The Chicken Wine”, sales surged by 49.4% to £110.8 million. More
In 2025, in the UK, Yellow Tail held the top position with sales, marking a 9.8% increase over the previous year. More
In 2024, the UK was the second-largest wine importer in volume and value. More
In 2024, the UK was the fifth-largest wine-consuming country globally. More
In 2025, global wine consumption continued its downward trend, estimated at 214.2 million hectolitres, the lowest since 1961. More
In 2025, online alcohol sales had a 20% increase in value over five years. More
In 2025, the number of UK vineyards rose to 1,104 and wineries to 238, with land under vine expanding to 4,841 hectares, a 510% increase since 2005. More
Moët Hennessy alone commands nearly 46.66% of the Champagne market, with the top three producers together holding about 61%, and the top five controlling over 72%. More
In 2024, the Champagne market was worth roughly €3.92 billion. More
In the marketing year 2023/24, white wine accounted for roughly 55% of Spain’s output, whereas red and rosé together made up about 45%. More
In the UK, 92% of wine is consumed within 48hrs of purchase. More
The majority of wines, 95%, use commercial rather than wild yeast. More
Between 0.5 and 10 litres of water, per litre of wine, are needed for cleaning during winemaking. More
Machine harvesting can achieve up to 100 tons of fruit per day vs 1 ton for a human. More
In Germany, 2025 was the smallest wine vintage since 2010. More
The majority of vineyards, 90% in 2019, are farmed with heavy chemical interventions. Only 6% are organic. More
90% of low and coastal areas in south Europe and California will no longer be able to produce good wine by the end of the century. More
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