Past Tastings
Uncovering great wines from consumer, trade and press tastings
-
The Best of Rioja 2025
In February 2025, I attended Tim Atkin MW’s Best of Rioja tasting in London. Like the inaugural event last year, this was a truly rare occasion, bringing together an incredible collection of wines in one room. In this year when Rioja celebrates the 100th anniversary of the creation of its Denominación de Origen, the event featured nearly 300 wines, showcasing the very best the region has to offer. Almost all of Rioja’s top bodegas were present, with the lineup consisting of the First and Second Growths from Tim’s annual Rioja Report, complemented by an equally important group of rising stars.…
-
Gonzalez Byass 21st Birthday Tasting
2025 marks 21 years since Gonzalez Byass established its UK office and to celebrate, the company hosted an extensive tasting in London, showcasing its diverse and expanding portfolio. The company now represents wines from ten different countries, including renowned producers such as Vilarnau Cava, Champagne Deutz, Domäne Wachau, Domaine Zind-Humbrecht, Jackson Estate, Wirra Wirra, Ashton Hills, Neil Ellis, Viñedos Veramonte, Finca Constancia, Viñas del Vero, Singular Estates Disznókő, and Beronia. Recent additions to the portfolio include Famiglia Castellani from Tuscany and Burgundy house Jean Bouchard. Gonzalez Byass wines are available through independent retailers (do a Google search for specific wines),…
-
Lidl Winter Wine Tours 2025
In early February 2025, I attended Lidl’s press wine tasting event in London, where they showcased wines set to be available from either the end of February and the end of March as part of their Wine Tour series. Alongside these limited-time selections, there were also a few wines from their core range. Lidl’s Wine Tours run for around two months, offering customers a chance to explore and purchase these wines while stocks last. However, the most popular selections often sell out sooner. The aim is to keep Lidl’s wine offering fresh and encourage customers to return regularly to discover…
-
Australia and New Zealand Trade Tasting 2025
For the first time, Australia and New Zealand combined their annual trade tastings in London, an event that historically has been held separately, New Zealand’s since 1982 and Wine Australia’s since 1986. The decision to merge the two was likely influenced by lower attendance in 2023, though it’s worth noting that train strikes in 2023 may have contributed to those numbers. This year’s event featured more than 1,000 wines from 200 wineries, a vast selection that posed the difficult question: how do I approach a tasting with so many wines? In previous years, when Australia and New Zealand held their…
-
Hallgarten & Novum Annual Portfolio Tasting 2025
The Hallgarten & Novum Annual Portfolio Tasting was held in January 2025 at the iconic Old Billingsgate in London. The choice of a new, expansive venue symbolised the company’s fresh direction, described by Hallgarten as “Our Next Chapter”. This event marked a pivotal moment for one of the UK’s leading wine distributors, reflecting its growth and transformation. Founded in 1933, Hallgarten & Novum Wines has long been a cornerstone of the UK’s wine trade, specialising in premium wines for both the hospitality sector (on-trade) and retail outlets (off-trade). Notably, around 70% of its business is rooted in the premium on-trade…
-
Doctor Wine’s 2025 Essential Guide to Italian Wine
In January 2025, I attended an insightful Italian wine masterclass and an exceptional wine tasting experience. Daniele Cernilli, known as Doctor Wine, is a leading Italian wine expert, award-winning journalist, author and educator. He co-founded Gambero Rosso and edited its annual wine guide for 24 years. In 2011, he launched the Doctor Wine web magazine, where he shares his extensive knowledge of Italian wine. The event marked the launch of The Essential Guide to Italian Wine 2025, a publication curated by editor Daniele Cernilli and his expert team. This guide highlights their selection of the best and must-have wines for…
-
VIN 2025: a French Wine Tasting
VIN in London marked my first tasting for 2025, an event organised by Business France, the trade section of the French Embassy in the UK, in collaboration with various French partners. This event brought together four UK importers and 34 producers, showing an impressive selection of over 500 wines from multiple French regions. The wines fell into two main categories: those already imported into the UK by the participating importers, and others, many of which are seeking representation. A notable highlight was the quality of the latter group. Many of these wines had already achieved significant recognition through awards and…
-
Majestic Showcase
In December 2024, with so few press tastings in the calendar, this gave me the opportunity to visit my local Woking Majestic for their showcase tasting. The event featured nine wines, arranged across three sections: white, red and sweet/fortified. The tasting began on a high note with the Taittinger Brut Réserve, a sparkling classic that hardly requires an introduction, let alone any detailed mention. The whites included a Chablis, a Viognier, and a Chenin Blanc. Of these, the standout for me was the St Ferreol Viognier 2023 (13%). Partially fermented and matured in French oak on its lees, it offered…
-
Wines of Alentejo Battle of Icons
In early December 2024, London hosted a unique event: Wines of Alentejo, Battle of Icons. This gathering brought together 18 people from the trade and press to explore and celebrate the exceptional wines of Alentejo, one of Portugal’s most renowned southern wine regions. The event focused on identifying and highlighting wines poised to become ‘Icons’, top-tier examples of Alentejo’s winemaking excellence. By spotlighting these soon-to-be Icons, Wines of Alentejo, Battle of Icons also aimed to enhance the reputation and recognition of Alentejo wines. The event began with a refreshing, sparkling Vinha D’Ervideira. However, the main focus of the evening was…
-
Wines of New York State
In late November 2024, I attended a wine tasting event focused on the wines of New York State, presented by Jamie Goode. Jamie Goode, renowned for his book Wine Science, brought his expertise and insight to an intriguing exploration of a region not typically associated with wine production. While New York State might not be a household name in the world of wine, it is, surprisingly, the third-largest producer in the United States. The wines featured in the tasting were predominantly from the Finger Lakes region, with one notable inclusion from Long Island. Over the course of the evening, we…
-
Tim Atkin MW Ribera del Duero Selection
Each September, Tim Atkin MW spends two weeks in Ribera del Duero, meeting winemakers and sampling a large number of wines. This year, he tasted about 551 wines from 173 bodegas. In November 2024, he presented the fifth annual selection of his top 100 wines, with scores, at a tasting event in London. The top 100 wines all scored 94 points or more, representing the best of the region. In addition to the top 100, the event featured high-scoring selections in two extra categories, Ribera del Duero on a Budget highlighting wines costing €16 euros or less and Unrepresented Producers…
-
Abruzzo’s Signature Wines
In mid-November 2024, I attended an Abruzzo wine tasting event in London. The trade-focused event showcased a range of wines from the Abruzzo region, including whites such as Trebbiano d’Abruzzo and Pecorino d’Abruzzo, the vibrant rosé Cerasuolo d’Abruzzo, and the region’s iconic red, Montepulciano d’Abruzzo. Most of the producers were seeking representation in the UK. There were approximately 100 wines on offer from about 12 producers, although, with hindsight, the exact numbers are hard to know. Unusually for a trade tasting of this nature, there was no accompanying tasting booklet. This lack of information made keeping track of what I…
-
Cru Bourgeois du Médoc
In mid-November 2024, I attended a Cru Bourgeois du Médoc tasting event in London, featuring a selection of 64 wines from the 2022 vintage. Roughly 60% of the wines presented were seeking representation, making it an interesting event for industry professionals and wine merchants on the lookout for new additions. I’ve put together a short overview article for newcomers to Cru Bourgeois du Médoc. It covers the essentials, including the region’s location, the classification system, production numbers and the typical flavour profile of these wines. It also outlines the three-tiered Cru Bourgeois classification system that recognises quality among non-classified Médoc…
-
Davy’s Autumn Trade Tasting
In late October 2024, I went to Davy’s Autumn Trade Tasting in London. Davy’s, established in 1870, supplies a range of bars, hotels, restaurants and catering services, as well as private and corporate clients, including universities, colleges and companies. Their offerings are available through several wine shops in London, online and via mail order. The event featured an impressive selection of 240 wines spread across four elegant rooms. It turned out to be a ‘red’ day for me, as nearly all the wines I most liked were reds. Pricing can vary significantly depending on the purchasing context, whether on trade…
-
Morrisons Autumn/Winter Press Tasting
I went to the Morrisons Autumn/Winter Press Tasting in London in October 2024, an event that showcased a great selection of 127 wines, curated with the festive season in mind. A pianist provided a touch of elegance, enhancing the ambiance as we explored the wines on offer. There has been a refresh of Morrisons’ The Best range of French wines under £10, which is designed to offer exceptional quality at an affordable price point. There was also a noticeable expansion in the selection of premium French wines, particularly from smaller producers. Here are the wines that stood out most for…
-
Monastrell Masterclass and Tasting
In October 2024, I attended a Monastrell Masterclass led by Patrick Schmitt MW, followed by a walk-around tasting. The event was sponsored by Monastrell Spain, so all the wines were Spanish, though the masterclass also referenced other countries for context. Monastrell is known as Mourvèdre in France and has lots of different names in other countries. I came in with limited knowledge of Spanish Monastrell, expecting most wines to be highly tannic, similar to many Ribera del Duero wines. However, I was pleasantly surprised to find a wide range of styles, which contradicted my initial assumptions. The masterclass imparted lots…
-
Asda Autumn Winter Wine Showcase
I attended Asda’s Autumn/Winter Wine Showcase which took place in October 2024. The event highlighted Asda’s impressive achievements, with 91% of their own label and private label wines having won awards this year, a total of 350 awards. Asda continues to focus on maintaining high quality by blending their wines at the source whenever possible. There is the upcoming rebranding of their premium products. Look out for the launch of ‘Exceptional by Asda,’ featuring a new rosette logo. The first wine release under this brand is the Exceptional Blanc de Noirs Champagne, with more wines to follow in the run-up…
-
Sainsbury’s Autumn Winter Press Tasting
Sainsbury’s Autumn Winter 2024 Press Tasting, in London, in October offered an impressive range of wines, particularly sparkling ones, that seem perfectly suited for the upcoming holiday season. Here are the highlights and my notes on what stood out for me: Louis Latour Mâcon-Villages 2023 £16 13%I’m typically not drawn to Chardonnay, but this one was exceptional. Sourced from 30+ year-old vines, it had a pale yellow hue with a fresh, floral and honey bouquet. The taste offered hints of honeysuckle with a rich, rounded and slightly musky character. This great wine will be available from the 27th of October…
-
Waitrose Autumn Tasting
In October 2024, I had the pleasure of attending the Waitrose Autumn Wines, Beers and Spirits Press Tasting. The showcase featured over 125 wines, mostly available in Waitrose stores with a select few only available online at Waitrose Cellar. Waitrose have launched five new offerings in the Loved & Found wine range, including Aranel, Piedirosso, Sousão, Piquepoul Noir, and Terret Blanc. Champagne continues to surge in popularity, with Waitrose outperforming the grocery market by 3.5% in value. The supermarket also dominates the Vintage Champagne category, having a 92% value share year-to-date, outpacing the market by an impressive 25%. Waitrose has…
-
Lidl Winter Wine Tours
In October 2024, I went to a Lidl press wine tasting event in London, which showcased an interesting selection of wines set to be introduced for the upcoming Winter and Christmas Wine Tours as well as many from the core range. Some of the wines were part of Lidl’s Wine Tour series, where wines are displayed in-store in rustic wooden crates, each labelled with ratings to guide tasters. The concept of these Wine Tours is that the wines are available for around two months, giving customers the chance to sample and purchase them while stocks last. However, the most popular…
Pick Lists
Majestic | The Wine Society | Tesco | Waitrose | Sainsbury’s | Morrisons | Co-op | Asda | Aldi | Lidl | £7 and Under | Over £20
Did You Know?
Nearly a third (32%) of UK consumers say they have already used AI for alcoholic drinks advice. More
Among socially active wine buyers, 37% have bought a wine recommended online. More
In 2026, 72% of consumers now think wine knowledge is essential to appreciation, up 20 percentage points on 2025. More
Rías Baixas wines reached more than 107 countries in 2025 and exports represented 31 per cent of the denomination’s total sales. More
Light Strike Can Cause Wine Degradation in Just One Day. More
People actively adjust their wine choices depending on who might see them. More
In the UK, 73% of Alcohol is Bought From Retail Rather Than Hospitality. More
UK wine production reached 124,377 hectolitres that year, meaning the UK accounted for roughly 0.05 per cent of world output. More
For Crémant, grapes must be harvested by hand and the wines must undergo at least nine months’ ageing before release. More
In 2024, the UK was the second-largest export market for Champagne globally, after the United States. More
Local UK bottling of wine represents about 40% of imported wine. More
Around 1% of people, typically severe asthmatics, have a sulphite sensitivity. More
A large 80% of Australian wine arrives in the UK in bulk. More
Only about 0.02% of Australia’s landmass is dedicated to vineyards. More
In 2024, New Zealand produced only 1% of the World’s wine. More
In 2024, the US imported 37% of World production of Pinot Grigio and the UK was is in second place at 27%. More
In 2024, the UK was South Africa’s largest export market, with 40% of total exports. More
In 2024, the United Kingdom imported 22.3 million bottles of Champagne, a decline of 12.7% compared to the previous year. More
Larger Champagne producers source grapes from as many as 80 different vineyards throughout Champagne. More
Champagne houses and growers collectively produce around 300 million bottles annually. More
In 2025, the Champagne region was home to about 2,124 Champagne houses and approximately 19,000 growers. More
Provence is one of the leaders in the conversion to organic viticulture, with 61% of vineyards certified. More
8% of the South Africa’s grape production is Fairtrade-certified. More
Up to 80% of wine aroma compounds come from grape skins. More
Glycerol is the third-largest component of most dry wines after water and alcohol which is why they so often feel ‘smooth’ or ‘silky’ in the mouth. More
Humans are more than 400 times more sensitive to bitter than sweet. More
Humans can detect the earthy molecule geosmin at about 100 parts per trillion and camels are so sensitive to it they can locate damp ground from roughly 50 miles away. More
During the phylloxera crisis of the nineteenth century, 90% of Europe’s vineyards were destroyed. More
In 2025, for La Vieille Ferme, also known as “The Chicken Wine”, sales surged by 49.4% to £110.8 million. More
In 2025, in the UK, Yellow Tail held the top position with sales, marking a 9.8% increase over the previous year. More
In 2024, the UK was the second-largest wine importer in volume and value. More
In 2024, the UK was the fifth-largest wine-consuming country globally. More
In 2025, global wine consumption continued its downward trend, estimated at 214.2 million hectolitres, the lowest since 1961. More
In 2025, online alcohol sales had a 20% increase in value over five years. More
In 2025, the number of UK vineyards rose to 1,104 and wineries to 238, with land under vine expanding to 4,841 hectares, a 510% increase since 2005. More
Moët Hennessy alone commands nearly 46.66% of the Champagne market, with the top three producers together holding about 61%, and the top five controlling over 72%. More
In 2024, the Champagne market was worth roughly €3.92 billion. More
In the marketing year 2023/24, white wine accounted for roughly 55% of Spain’s output, whereas red and rosé together made up about 45%. More
In the UK, 92% of wine is consumed within 48hrs of purchase. More
The majority of wines, 95%, use commercial rather than wild yeast. More
Between 0.5 and 10 litres of water, per litre of wine, are needed for cleaning during winemaking. More
Machine harvesting can achieve up to 100 tons of fruit per day vs 1 ton for a human. More
In Germany, 2025 was the smallest wine vintage since 2010. More
The majority of vineyards, 90% in 2019, are farmed with heavy chemical interventions. Only 6% are organic. More
90% of low and coastal areas in south Europe and California will no longer be able to produce good wine by the end of the century. More
IMAGE WALL
Tools
Recent
Tags
25% Off Wine Aldi Amarone Argentina Articles Asda Australia Award Awards25 Bibendum Bizarre Blog Books Bordeaux Bulgaria Bulk Bottling Cabernet Sauvignon Carménère Cava Champagne Chardonnay Chile Climate Change Coop Crémant Decanter Duty English Wine EPR Fairtrade Food France Furmint Germany Glossary Greece Health Hungary Italy IWSC Jeroboams Laithwaites Legislation Liberty Wines Lidl Low Alcohol M&S Majestic Malbec Merch Merlot Morrisons Natural News New Zealand Non-Alcoholic Ocado Old Vine Organic Past Tastings Pick List Pinotage Pinot Noir Port Portugal Primitivo Prosecco Regulations Reviews Ribera del Duero Riesling Rioja Ripasso Rose Sainsbury's Saperavi Sauvignon Blanc Shiraz Sicily South Africa Spain Sparkling Supermarkets Sustainable Tax Terroir Tesco The Wine Society Unrepresented USA Valpolicella Virgin Wines Waitrose Wanderlust Welsh Wine What to Buy Wine Art WineGB WIne Glasses Zinfandel