Collin Bourisset Fleurie

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2 March 2026

This wine comes from a house established in 1821, based in and around the southern Burgundy to Beaujolais crossroads near Crêches-sur-Saône and La Chapelle-de-Guinchay. “The Authentic” on the label leans into a traditional character and you can feel it’s meant to echo the house’s history rather than chase trends. It’s Gamay grape, 2023 vintage, 13%, with an IWC Silver and 92 points, plus a hefty 97/100 from Club Oenologique.

In the glass it sits pale to medium ruby, bright and inviting. The aroma is strawberry and raspberry at first, then rose petals float in and give it that Fleurie charm. On sipping, it’s silky and perfumed, moving through blackberries and black cherries with a delicate, almost airy texture that still feels properly satisfying. It’s dry, the tannins are soft, and it lingers on nicely, medium-bodied, with a spicy and slight herbaceous finish that keeps things interesting.

One interesting twist I have never experienced previously, compared to the first opening it counter-intuitively seemed to pick up more tannin as it was drunk over the next few hours. Even the next day it felt a touch firmer again, as if it decided to show a bit more structure once it had some air and time.

All told, it represents £14.00 excellently spent from the Co-op.

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