Les Dauphins wines take their cue from the vibrant spirit of 1920s Paris, a time when jazz, art, fine food and wine flourished and when the Rhône Valley saw the formation of its first co-operatives. This cultural backdrop shapes the character of these wines, which are made by the Union des Vignerons des Côtes du Rhône, a co-operative with over six decades of heritage.
Grapes are carefully selected by winemakers Thierry Walet and Camille Potau from plots across the Southern Rhône Valley, farmed by long-standing grower-partners, a network of 2000 families whose dedication ensures the continued quality and identity of the Les Dauphins brand.
Both the Village Grand Réserve in the box and the Réserve in a can are Grenache-Syrah blends. Despite the format difference, they share a clear stylistic thread, sweet cherry aromas, a core taste of ripe black fruit with a medium body. The taste on both is very approachable, finishing with subtle notes of liquorice, mocha and spice. The box version comes in at 14.5% ABV, while the can is slightly lower at 14%.
Interestingly, despite its lower alcohol content, the Réserve in the can offers a touch more mouthfeel and presence, giving it extra body. On the other hand, the higher alcohol Grand Réserve in the box is a bit more aromatic and fruit-forward. Personally, I prefer the can, but ultimately it comes down to your own taste and what kind of wine style you enjoy most.
Tannins in both are soft and unobtrusive, making them easy-drinking and versatile wines. Their character suits any setting, whether it’s a party, casual barbecue, a picnic in the park, or just something to enjoy at home, over a longer time, with or without food. On a hot day, a slight chill wouldn’t go amiss either. The 1.5L wine box, equivalent to two bottles, is available at £20 from Waitrose and has the added bonus of staying fresh for up to six weeks once opened. The 25cl can, a handy third of a bottle, is perfect for single serves, with an RRP of £3.65, available at both Morrisons and Waitrose.
